Description
A delicious and creamy baked chicken dish that is easy to prepare and perfect for any occasion.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup chopped green onions
- 1/2 cup breadcrumbs
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine the softened cream cheese, shredded cheddar cheese, ranch seasoning mix, and chopped green onions.
- Season the chicken breasts with salt and pepper, then place them in a baking dish.
- Spoon the cream cheese mixture over the chicken breasts, spreading it evenly.
- Sprinkle breadcrumbs on top of the cream cheese mixture.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in the ranch seasoning for a few hours before cooking.
- Serve with a side of vegetables or a salad for a complete meal.
- This dish can be made ahead of time and stored in the refrigerator before baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Baked Cream Cheese Chicken, Creamy Chicken Recipe, Easy Chicken Dinner