Description
Baked Nectarines with Cinnamon Honey Sauce is a delightful dessert that combines the natural sweetness of nectarines with a warm, spiced honey sauce.
Ingredients
Scale
- 4 ripe nectarines
- 1/4 cup honey
- 1 teaspoon ground cinnamon
- 1 tablespoon butter
- 1/4 cup chopped walnuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Cut the nectarines in half and remove the pits.
- In a small saucepan, combine honey and cinnamon over low heat until warm.
- Place the nectarines cut side up in a baking dish and dot with butter.
- Drizzle the cinnamon honey sauce over the nectarines.
- If using, sprinkle chopped walnuts on top.
- Bake for 20-25 minutes or until nectarines are tender.
- Serve warm, drizzled with extra sauce if desired.
Notes
- For a vegan option, substitute honey with maple syrup.
- Serve with vanilla ice cream for an extra treat.
- Adjust the amount of cinnamon according to your taste preference.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 nectarine half
- Calories: 150
- Sugar: 20g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Baked Nectarines, Cinnamon Honey Sauce, Dessert, Sweet Treat