Balsamic Chicken & Strawberry Burrata Stack

Name: Balsamic Chicken & Strawberry Burrata Stack: A Delightful Recipe!
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Italian
Ingredients: 2 boneless, skinless chicken breasts; 1 cup strawberries, hulled and sliced; 8 oz burrata cheese; 2 tablespoons balsamic glaze; 1 tablespoon olive oil; Salt and pepper to taste; Fresh basil leaves for garnish

Posted on January 30, 2026

DINNER

Difficulty

Prep time

Cooking time

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Servings

Introduction to Balsamic Chicken & Strawberry Burrata Stack

As a busy mom, I know how challenging it can be to whip up something delicious yet simple. That’s why I absolutely adore this Balsamic Chicken & Strawberry Burrata Stack! It’s a delightful dish that combines juicy grilled chicken, sweet strawberries, and creamy burrata cheese, all drizzled with a luscious balsamic glaze. Perfect for a quick weeknight dinner or an impressive meal for guests, this recipe is sure to become a favorite in your home. Trust me, your family will be asking for seconds!

Why You’ll Love This Balsamic Chicken & Strawberry Burrata Stack

This Balsamic Chicken & Strawberry Burrata Stack is a game-changer for busy days. It’s quick to prepare, taking just 30 minutes from start to finish. The combination of flavors is simply divine—savory chicken, sweet strawberries, and creamy burrata create a symphony on your palate. Plus, it’s a feast for the eyes, making it perfect for impressing guests or simply treating yourself after a long day. You deserve it!

Ingredients for Balsamic Chicken & Strawberry Burrata Stack

Gathering the right ingredients is key to creating this mouthwatering Balsamic Chicken & Strawberry Burrata Stack. Here’s what you’ll need:

Boneless, skinless chicken breasts: The star of the dish, providing a lean protein base that grills beautifully.
Strawberries: Fresh, hulled, and sliced strawberries add a burst of sweetness and vibrant color.
Burrata cheese: This creamy cheese is the perfect indulgent touch, melting in your mouth with every bite.
Balsamic glaze: A drizzle of this tangy-sweet glaze elevates the dish, tying all the flavors together.
Olive oil: A splash of olive oil helps season the chicken and adds richness.
Salt and pepper: Essential for enhancing the flavors of the chicken and strawberries.
Fresh basil leaves: These fragrant leaves make a lovely garnish, adding a pop of color and freshness.

For those looking to mix things up, consider marinating the chicken in balsamic vinegar for extra flavor. You can also swap out strawberries for other seasonal fruits like peaches or blueberries, depending on what you have on hand. The exact quantities of these ingredients can be found at the bottom of the article, ready for printing!

How to Make Balsamic Chicken & Strawberry Burrata Stack

Now that you have your ingredients ready, let’s dive into the steps to create this delightful Balsamic Chicken & Strawberry Burrata Stack. Each step is simple, and I promise you’ll feel like a culinary rockstar by the end!

Step 1: Preheat the Grill

First things first, preheat your grill to medium-high heat. This step is crucial because a hot grill ensures that your chicken gets those beautiful grill marks and cooks evenly. If the grill isn’t hot enough, the chicken can end up dry and chewy. Trust me, you want juicy chicken!

Step 2: Season the Chicken

Next, it’s time to season the chicken. Drizzle a tablespoon of olive oil over the chicken breasts, then sprinkle salt and pepper generously. This simple seasoning enhances the chicken’s natural flavors. If you have time, let the chicken sit for a few minutes to absorb the seasoning. It makes a world of difference!

Step 3: Grill the Chicken

Now, place the seasoned chicken on the grill. Grill each side for about 6-7 minutes. To check for doneness, use a meat thermometer; the internal temperature should reach 165°F. If you don’t have a thermometer, cut into the thickest part of the chicken. It should be opaque and juices should run clear. No one wants undercooked chicken!

Step 4: Let the Chicken Rest

Once the chicken is cooked, remove it from the grill and let it rest for about 5 minutes. This step is essential! Resting allows the juices to redistribute throughout the meat, making it tender and juicy. If you skip this, you might end up with dry chicken, and nobody wants that!

Step 5: Slice the Chicken

After resting, slice the chicken into strips. For a beautiful presentation, slice against the grain. This technique makes the chicken more tender and easier to chew. Plus, it looks great on the plate!

Step 6: Assemble the Stack

Now comes the fun part—assembling your stack! On a serving plate, layer the sliced chicken, followed by the fresh strawberries, and then the creamy burrata cheese. Don’t be shy; make it look as colorful and inviting as possible. This dish is as much about the eyes as it is about the taste!

Step 7: Drizzle and Garnish

Finally, drizzle the balsamic glaze over the entire stack. This adds a sweet and tangy finish that ties all the flavors together. Top it off with fresh basil leaves for a pop of color and flavor. And just like that, your Balsamic Chicken & Strawberry Burrata Stack is ready to impress!

Tips for Success

Always preheat your grill for even cooking.
Let the chicken marinate in balsamic vinegar for extra flavor.
Use a meat thermometer to ensure perfect doneness.
Slice the chicken just before serving for the best texture.
Experiment with different fruits for a unique twist.
Don’t skip the resting time; it’s key for juicy chicken!

Equipment Needed

Grill: A gas or charcoal grill works perfectly. If you don’t have one, a grill pan on the stovetop will do.
Meat thermometer: Essential for checking chicken doneness. If you don’t have one, just cut into the chicken to check.
Cutting board: A sturdy board for slicing the chicken.
Sharp knife: A good knife makes slicing easier and safer.

Variations

Herb-Infused Chicken: Marinate the chicken in a mix of olive oil, garlic, and fresh herbs like rosemary or thyme for an aromatic twist.
Vegan Option: Substitute grilled tofu or tempeh for the chicken and use a dairy-free cheese alternative to create a plant-based version.
Fruit Swap: Try using peaches, blueberries, or even raspberries instead of strawberries for a different flavor profile.
Spicy Kick: Add a sprinkle of red pepper flakes to the chicken seasoning for a bit of heat.
Grain Bowl: Serve the stack over a bed of quinoa or farro for a hearty meal.

Serving Suggestions

Pair with a light arugula salad dressed in lemon vinaigrette for a refreshing contrast.
Serve with crusty bread to soak up the delicious balsamic glaze.
A chilled glass of white wine, like Sauvignon Blanc, complements the flavors beautifully.
For a pop of color, garnish with extra basil leaves or edible flowers.

FAQs about Balsamic Chicken & Strawberry Burrata Stack

As you embark on your culinary adventure with this Balsamic Chicken & Strawberry Burrata Stack, you might have a few questions. Here are some common queries I’ve encountered, along with helpful answers to guide you along the way!

Can I make this dish ahead of time?

While this dish is best enjoyed fresh, you can grill the chicken ahead of time and store it in the fridge. Just reheat it gently before assembling your stack. The strawberries and burrata should be added just before serving for the best flavor and texture.

What can I substitute for burrata cheese?

If burrata isn’t available, fresh mozzarella is a great alternative. It won’t have the same creamy texture, but it will still provide that delicious cheesy element. You could also try goat cheese for a tangy twist!

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to two days. Keep the components separate if possible, as the strawberries can make the chicken soggy. Reheat the chicken gently before enjoying it again!

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but make sure to thaw it completely before grilling. Cooking from frozen can lead to uneven cooking, which we want to avoid for juicy chicken!

What sides pair well with this dish?

This Balsamic Chicken & Strawberry Burrata Stack pairs beautifully with a light salad, roasted vegetables, or even a simple grain like quinoa. The fresh flavors complement each other perfectly!

Final Thoughts

Creating this Balsamic Chicken & Strawberry Burrata Stack is more than just cooking; it’s about bringing joy to your table. The vibrant colors and delightful flavors make it a feast for both the eyes and the palate. Whether you’re serving it for a family dinner or a special gathering, this dish is sure to spark smiles and compliments. I love how it combines simplicity with elegance, making it a go-to recipe for any occasion. So, roll up your sleeves, gather your loved ones, and enjoy the delicious moments that come with this delightful stack!