Description
A delicious and satisfying sandwich featuring tender chicken, creamy avocado, and melted cheese, perfect for lunch or a light dinner.
Ingredients
Scale
- 2 slices of whole grain bread
- 1 cup cooked chicken, shredded
- 1 ripe avocado, mashed
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1 tablespoon mayonnaise
- Salt and pepper to taste
- Butter for grilling
Instructions
- In a bowl, mix the shredded chicken with mayonnaise, salt, and pepper.
- Spread the mashed avocado on one slice of bread.
- Layer the chicken mixture on top of the avocado.
- Sprinkle shredded cheese over the chicken.
- Top with the second slice of bread.
- Heat a skillet over medium heat and add butter.
- Grill the sandwich on both sides until golden brown and the cheese is melted.
- Remove from heat, slice, and serve warm.
Notes
- For added flavor, consider adding sliced tomatoes or lettuce.
- Use gluten-free bread for a gluten-free option.
- This sandwich can be made in a panini press for a crispy finish.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Chicken Avocado Melt Sandwich, sandwich recipe, lunch ideas, grilled sandwich