Description
Cranberry Orange Glazed Chicken is a delicious and flavorful dish that combines the tartness of cranberries with the sweetness of oranges, creating a delightful glaze for tender chicken.
Ingredients
Scale
- 4 chicken breasts
- 1 cup fresh cranberries
- 1/2 cup orange juice
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a saucepan, combine cranberries, orange juice, honey, soy sauce, and garlic powder. Cook over medium heat until cranberries burst and the mixture thickens.
- Season chicken breasts with salt and pepper, then place them in a baking dish.
- Pour the cranberry orange glaze over the chicken, ensuring they are well coated.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
- Let the chicken rest for a few minutes before serving, drizzling additional glaze on top.
Notes
- For a thicker glaze, simmer the sauce longer.
- Serve with rice or vegetables for a complete meal.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with glaze
- Calories: 320
- Sugar: 15g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cranberry Orange Glazed Chicken, Chicken Recipes, Holiday Chicken Dish