Description
Crockpot Honey Garlic Chicken Thighs are a delicious and easy-to-make dish that combines tender chicken thighs with a sweet and savory honey garlic sauce, perfect for a family dinner.
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- 1 teaspoon ground ginger
- Salt and pepper to taste
Instructions
- In a bowl, mix together honey, soy sauce, minced garlic, apple cider vinegar, ground ginger, salt, and pepper.
- Place the chicken thighs in the crockpot.
- Pour the honey garlic mixture over the chicken thighs.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Once cooked, shred the chicken and mix it with the sauce before serving.
Notes
- Serve with rice or vegetables for a complete meal.
- Adjust the sweetness by adding more or less honey.
- Can be made with chicken breasts if preferred.
- Prep Time: 10 minutes
- Cook Time: 6-7 hours on low or 3-4 hours on high
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh with sauce
- Calories: 320
- Sugar: 20g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Crockpot, Honey Garlic, Chicken Thighs, Easy Dinner, Slow Cooker