Description
Hot Honey Salmon Bites are a delightful and spicy twist on traditional salmon dishes, perfect for appetizers or a main course.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 2 tablespoons hot sauce (adjust to taste)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, hot sauce, olive oil, garlic powder, salt, and pepper.
- Toss the salmon pieces in the honey mixture until well coated.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the salmon is cooked through and flakes easily.
- Garnish with chopped green onions before serving.
Notes
- Adjust the amount of hot sauce based on your spice preference.
- Serve with toothpicks for easy eating at parties.
- Can be paired with a side salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Hot Honey Salmon Bites, Salmon Recipe, Spicy Salmon, Appetizer