Irresistible Spanish Churro Pancakes

Name: Irresistible Spanish Churro Pancakes You Must Try Today!
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Spanish
Ingredients: 1 cup all-purpose flour; 2 tablespoons sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1 cup milk; 1 large egg; 2 tablespoons melted butter; 1/4 cup sugar (for coating); 1 teaspoon ground cinnamon (for coating); 1/2 cup chocolate chips (for dipping sauce); 1/4 cup heavy cream (for dipping sauce)

Posted on November 19, 2025

BREAKFAST

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Introduction to Irresistible Spanish Churro Pancakes

As a busy mom, I know how challenging it can be to whip up something delicious that everyone will love. That’s why I’m excited to share my recipe for Irresistible Spanish Churro Pancakes! These fluffy pancakes are inspired by the beloved churros, and they bring a delightful twist to your breakfast table. Imagine starting your day with warm, cinnamon-sugar-coated pancakes paired with a rich chocolate dipping sauce. It’s a quick solution for hectic mornings or a fun treat to impress your loved ones. Trust me, once you try these, they’ll become a family favorite!

Why You’ll Love This Irresistible Spanish Churro Pancakes

These Irresistible Spanish Churro Pancakes are not just a feast for the taste buds; they’re a breeze to make! In just 35 minutes, you can serve up a breakfast that feels special without the fuss. The combination of fluffy pancakes and sweet cinnamon sugar is simply divine. Plus, who can resist dipping them in warm chocolate sauce? It’s a delightful way to start the day or to treat yourself after a long week!

Ingredients for Irresistible Spanish Churro Pancakes

Gathering the right ingredients is the first step to creating these delightful pancakes. Here’s what you’ll need:

All-purpose flour: The base of our pancakes, giving them that fluffy texture.
Sugar: Adds sweetness to the batter and is also used for coating.
Baking powder: This is our leavening agent, making the pancakes rise and become light.
Salt: Just a pinch enhances the flavors and balances the sweetness.
Ground cinnamon: The star spice that gives these pancakes their churro-inspired flavor.
Milk: Adds moisture and richness to the batter. You can use any milk you prefer!
Large egg: Binds the ingredients together and adds a lovely richness.
Melted butter: For a rich flavor and to keep the pancakes moist.
Cinnamon sugar: A mix of sugar and cinnamon for coating the pancakes after cooking.
Chocolate chips: These will melt into a luscious dipping sauce, perfect for dunking!
Heavy cream: Used to create a smooth and creamy chocolate sauce.

For those looking to add a little extra flavor, consider a splash of vanilla extract in the batter. If you’re short on time, you can also use pre-made chocolate sauce instead of making your own. All ingredient quantities are listed at the bottom of the article for easy printing!

How to Make Irresistible Spanish Churro Pancakes

Now that we have our ingredients ready, let’s dive into the fun part—making these Irresistible Spanish Churro Pancakes! Follow these simple steps, and you’ll have a delicious breakfast in no time.

Step 1: Prepare the Dry Ingredients

In a large mixing bowl, combine the all-purpose flour, sugar, baking powder, salt, and ground cinnamon. Whisk them together until they’re well blended. This step is crucial because it ensures that the baking powder is evenly distributed, helping your pancakes rise beautifully.

Step 2: Combine the Wet Ingredients

In another bowl, whisk together the milk, large egg, and melted butter. Make sure the butter isn’t too hot, or it might cook the egg! This mixture adds moisture and richness to our pancakes, making them fluffy and delightful.

Step 3: Mix Wet and Dry Ingredients

Now, it’s time to bring the two mixtures together. Pour the wet ingredients into the bowl with the dry ingredients. Gently stir until just combined. Don’t overmix! A few lumps are perfectly fine. This will keep your pancakes light and airy.

Step 4: Cook the Pancakes

Heat a non-stick skillet over medium heat. Once it’s hot, pour about a quarter cup of batter for each pancake. Cook until bubbles form on the surface, then flip them over. Cook until they’re golden brown on both sides. The smell will be heavenly, trust me!

Step 5: Prepare the Cinnamon Sugar Coating

While the pancakes are cooking, mix the sugar and ground cinnamon in a small bowl. This sweet coating is what makes these pancakes taste like churros. The aroma of cinnamon will fill your kitchen, making it hard to resist sneaking a taste!

Step 6: Coat the Pancakes

Once the pancakes are cooked, immediately toss them in the cinnamon sugar mixture. Make sure they’re coated well! This step adds that irresistible sweetness and crunch that everyone loves.

Step 7: Make the Chocolate Dipping Sauce

For the dipping sauce, heat the heavy cream in a small saucepan over low heat. Once it’s warm, stir in the chocolate chips. Keep stirring until the chocolate is melted and the sauce is smooth. This rich sauce is the perfect complement to your churro pancakes!

Step 8: Serve and Enjoy

Serve your pancakes warm, drizzled with the chocolate dipping sauce. You can even sprinkle a little extra cinnamon sugar on top for good measure. Gather your family around the table and watch their faces light up with joy!

Tips for Success

Use room temperature ingredients for a smoother batter.
Don’t rush the cooking process; let the pancakes bubble before flipping.
Keep cooked pancakes warm in a low oven while you finish the batch.
Experiment with different toppings like whipped cream or fresh fruit.
For a fun twist, add chocolate chips to the batter for extra sweetness!

Equipment Needed

Mixing bowls: A set of various sizes is handy; you can use any large bowl you have.
Whisk: Essential for mixing; a fork works in a pinch!
Non-stick skillet: Perfect for cooking pancakes; a griddle is a great alternative.
Spatula: A flexible spatula helps flip pancakes easily.

Variations of Irresistible Spanish Churro Pancakes

Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend for a delicious gluten-free option.
Vegan: Use almond milk, a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water), and coconut oil instead of butter.
Spiced Up: Add a pinch of nutmeg or cardamom to the batter for an extra layer of flavor.
Fruit-Infused: Fold in fresh blueberries or sliced bananas into the batter for a fruity twist.
Chocolate Lovers: Mix in chocolate chips directly into the batter for a double chocolate experience!

Serving Suggestions for Irresistible Spanish Churro Pancakes

Pair with fresh fruit like strawberries or bananas for a refreshing contrast.
Serve alongside crispy bacon or sausage for a savory touch.
Enjoy with a steaming cup of coffee or hot chocolate for a cozy breakfast.
Garnish with whipped cream and a sprinkle of cinnamon for a beautiful presentation.

FAQs about Irresistible Spanish Churro Pancakes

Can I make these pancakes ahead of time?

Absolutely! You can prepare the batter the night before and store it in the fridge. Just give it a good stir before cooking. You can also cook the pancakes ahead and reheat them in a toaster for a quick breakfast.

What can I use instead of chocolate chips for the dipping sauce?

If you’re not a fan of chocolate, try using caramel sauce or even a fruit syrup. Both options will add a delicious twist to your Irresistible Spanish Churro Pancakes!

How do I store leftover pancakes?

Store any leftover pancakes in an airtight container in the fridge for up to three days. You can reheat them in the microwave or toaster for a quick snack or breakfast.

Can I freeze these pancakes?

Yes! These pancakes freeze beautifully. Just place them in a single layer on a baking sheet, freeze until solid, then transfer to a freezer bag. They’ll be ready to pop in the toaster whenever you need a quick treat!

What’s the best way to serve these pancakes?

Serve your Irresistible Spanish Churro Pancakes warm, drizzled with chocolate sauce, and topped with a sprinkle of cinnamon sugar. Add fresh fruit or whipped cream for an extra special touch!

Final Thoughts

Making Irresistible Spanish Churro Pancakes is more than just cooking; it’s about creating joyful moments with your loved ones. The delightful aroma of cinnamon and sugar wafting through your kitchen will bring smiles to everyone’s faces. These pancakes are perfect for busy mornings or special weekend brunches. They’re a sweet reminder that even in our hectic lives, we can take a moment to savor something delicious. So, gather your family, whip up a batch, and enjoy the laughter and love that comes with sharing a meal together. Trust me, these pancakes will become a cherished tradition!