One-Pot Honey Garlic BBQ Chicken Pasta

Name: One-Pot Honey Garlic BBQ Chicken Pasta Made Easy!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb chicken breast, diced; 8 oz pasta (penne or rotini); 1 cup BBQ sauce; 1/4 cup honey; 3 cloves garlic, minced; 2 cups chicken broth; 1 tablespoon olive oil; Salt and pepper to taste; Chopped parsley for garnish

Posted on January 15, 2026

DINNER

Difficulty

Prep time

Cooking time

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Introduction to One-Pot Honey Garlic BBQ Chicken Pasta

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely love this One-Pot Honey Garlic BBQ Chicken Pasta! It’s a delightful dish that combines tender chicken, pasta, and a sweet and tangy sauce, all cooked in one pot. Talk about a quick solution for a hectic day! This recipe not only saves time on cleanup but also impresses my family with its rich flavors. Trust me, once you try it, you’ll want to add it to your weekly rotation!

Why You’ll Love This One-Pot Honey Garlic BBQ Chicken Pasta

This One-Pot Honey Garlic BBQ Chicken Pasta is a game-changer for busy nights. It’s incredibly easy to whip up, taking just 30 minutes from start to finish. The flavors are a delightful dance of sweet and savory, making it a hit with both kids and adults. Plus, the one-pot method means less time scrubbing dishes and more time enjoying dinner with your loved ones. What’s not to love?

Ingredients for One-Pot Honey Garlic BBQ Chicken Pasta

Gathering the right ingredients is the first step to creating this delicious One-Pot Honey Garlic BBQ Chicken Pasta. Here’s what you’ll need:

Chicken Breast: I prefer using diced chicken breast for its tenderness and quick cooking time. You can substitute with thighs if you like a richer flavor.
Pasta: Penne or rotini works best here, as their shapes hold onto the sauce beautifully. Feel free to use whole wheat or gluten-free pasta for a healthier option.
BBQ Sauce: A good quality BBQ sauce is key to this dish. Choose your favorite brand or make your own for a personal touch.
Honey: This adds a lovely sweetness that balances the tanginess of the BBQ sauce. Adjust the amount based on your taste preference.
Garlic: Freshly minced garlic brings a wonderful aroma and depth of flavor. You can use garlic powder in a pinch, but fresh is always best!
Chicken Broth: This adds moisture and enhances the overall flavor. Low-sodium broth is a great option if you’re watching your salt intake.
Olive Oil: A splash of olive oil helps to brown the chicken and adds healthy fats. You can substitute with vegetable oil if needed.
Salt and Pepper: Simple seasonings that elevate the dish. Don’t skip these; they’re essential for flavor!
Chopped Parsley: This is for garnish, adding a pop of color and freshness to your dish. You can also use green onions or basil if you prefer.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!

How to Make One-Pot Honey Garlic BBQ Chicken Pasta

Now that you have all your ingredients ready, let’s dive into making this delicious One-Pot Honey Garlic BBQ Chicken Pasta. Follow these simple steps, and you’ll have a mouthwatering meal in no time!

Step 1: Heat the Olive Oil

Start by heating a tablespoon of olive oil in a large pot over medium heat. This step is crucial! Properly heated oil ensures that the chicken cooks evenly and develops a lovely golden-brown color. If the oil isn’t hot enough, the chicken will steam instead of sear, and we want that beautiful browning for flavor.

Step 2: Cook the Chicken

Once the oil is shimmering, add your diced chicken breast. Season it generously with salt and pepper. Cook the chicken for about 5-7 minutes, stirring occasionally, until it’s browned and cooked through. This step is where the magic begins! Browning the chicken adds depth to the dish, making every bite flavorful.

Step 3: Add Garlic

Next, stir in the minced garlic and cook for an additional minute. The aroma of garlic wafting through your kitchen is simply irresistible! Garlic not only enhances the flavor but also adds a warm, comforting essence to the dish. Just be careful not to burn it; burnt garlic can turn bitter.

Step 4: Combine Ingredients

Now it’s time to bring everything together. Pour in the BBQ sauce, honey, chicken broth, and your chosen pasta. Give it a good stir to combine all the ingredients. The sauce will coat the chicken and pasta beautifully, creating a luscious, sticky mixture that’s hard to resist!

Step 5: Simmer

Bring the mixture to a boil, then reduce the heat to a gentle simmer. Cover the pot and let it cook for about 10-12 minutes, or until the pasta is tender and the sauce has thickened. This simmering process allows the flavors to meld together, creating a harmonious blend that will have your family asking for seconds!

Step 6: Garnish and Serve

Once everything is cooked to perfection, it’s time to serve! Garnish your One-Pot Honey Garlic BBQ Chicken Pasta with chopped parsley for a fresh touch. You can also sprinkle some grated cheese on top if you like. Serve it warm, and watch as your loved ones dig in with smiles on their faces!

Tips for Success

Prep your ingredients ahead of time to streamline the cooking process.
Don’t overcrowd the pot; cook the chicken in batches if necessary for even browning.
Adjust the sweetness of the sauce by adding more or less honey to suit your taste.
For added nutrition, toss in some veggies like bell peppers or spinach during the simmering stage.
Store leftovers in an airtight container for easy reheating throughout the week.

Equipment Needed

Large Pot: A sturdy pot is essential for cooking everything in one go. A Dutch oven works great too!
Wooden Spoon: Perfect for stirring without scratching your pot. A silicone spatula is a good alternative.
Measuring Cups: Handy for measuring out your ingredients accurately. You can use a kitchen scale if you prefer.

Variations

Vegetarian Option: Swap the chicken for chickpeas or tofu for a hearty vegetarian meal. Just sauté them until golden before adding the other ingredients.
Spicy Kick: Add a teaspoon of red pepper flakes or a splash of hot sauce to the BBQ sauce for a spicy twist that will wake up your taste buds!
Cheesy Delight: Stir in some shredded cheese, like cheddar or mozzarella, during the last few minutes of cooking for a creamy, cheesy version.
Whole Grain Goodness: Use whole grain or lentil pasta for a healthier, fiber-rich alternative that still holds up beautifully in the dish.
Herb Infusion: Experiment with fresh herbs like thyme or rosemary for an aromatic touch that elevates the flavor profile.

Serving Suggestions

Pair your One-Pot Honey Garlic BBQ Chicken Pasta with a crisp green salad for a refreshing contrast.
Serve with garlic bread or crusty rolls to soak up the delicious sauce.
A chilled glass of iced tea or lemonade complements the meal perfectly.
For presentation, sprinkle extra parsley or grated cheese on top before serving.

FAQs about One-Pot Honey Garlic BBQ Chicken Pasta

Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken! Just make sure to thaw it completely before cooking. This ensures even cooking and helps avoid any rubbery texture.

What can I substitute for BBQ sauce?

If you don’t have BBQ sauce on hand, you can use teriyaki sauce or a homemade mixture of ketchup, vinegar, and spices. It won’t be the same, but it will still be delicious!

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the microwave or on the stovetop, adding a splash of chicken broth if it seems dry.

Can I make this dish ahead of time?

Absolutely! You can prepare it a day in advance and reheat it when you’re ready to serve. Just be sure to store it properly to maintain freshness.

Is this dish gluten-free?

Yes, it can be gluten-free! Just use gluten-free pasta and ensure your BBQ sauce is also gluten-free. This way, everyone can enjoy this tasty meal!

Final Thoughts

Cooking this One-Pot Honey Garlic BBQ Chicken Pasta is more than just making a meal; it’s about creating moments. The joy of gathering around the table, sharing laughter, and savoring each bite is what makes this dish special. It’s a comforting hug in a bowl, perfect for busy nights or family gatherings. Plus, the ease of cleanup means you can spend more time enjoying your loved ones instead of scrubbing pots. I hope this recipe brings as much joy to your home as it has to mine. Happy cooking, and may your kitchen always be filled with love!