Description
Delightful air fryer wontons filled with creamy pineapple and cheese, offering a perfect blend of textures and flavors.
Ingredients
- Wonton Wrappers
- Cream Cheese (softened)
- Pineapple (crushed or diced)
- Sugar (optional)
- Cooking Spray or Oil
Instructions
- Mix the filling by combining softened cream cheese and crushed pineapple until smooth.
- Assemble the wontons by placing a teaspoon of the cream cheese mixture in the center of a wonton wrapper.
- Seal the wontons by wetting the edges with water, folding and pressing firmly to secure.
- Preheat the air fryer to 350°F (175°C).
- Prepare the wontons by lightly spraying or brushing with cooking spray or oil.
- Cook the wontons in a single layer in the air fryer, avoiding overcrowding.
- Time to cook for 8-10 minutes until golden and crispy.
- Serve warm and enjoy!
Notes
Make ahead by assembling wontons a day in advance and storing them in the refrigerator. Bake if you do not have an air fryer.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 5g
- Sodium: 250mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: wontons, air fryer, pineapple, cream cheese, appetizer, easy recipe