Description
Almond Bark Puffcorn Crack is a deliciously sweet and crunchy treat made with puffcorn, almond bark, and a variety of toppings.
Ingredients
Scale
- 1 bag of puffcorn
- 1 pound of almond bark
- 1 cup of chocolate chips
- 1/2 cup of sprinkles (optional)
- 1/2 cup of nuts (optional)
Instructions
- Preheat your oven to 250°F (120°C).
- Spread the puffcorn evenly on a baking sheet.
- Melt the almond bark in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Pour the melted almond bark over the puffcorn and mix until evenly coated.
- Add chocolate chips, sprinkles, and nuts if desired, and mix again.
- Bake in the preheated oven for 30 minutes, stirring every 10 minutes.
- Remove from the oven and let it cool completely before breaking into pieces.
Notes
- Store in an airtight container for up to a week.
- Feel free to customize with your favorite toppings.
- Make sure to stir the mixture well to ensure even coating.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Almond Bark, Puffcorn, Sweet Treat, Dessert