Description
A delightful medley of fruits and creamy textures, perfect for summer picnics and gatherings. Ambrosia Salad combines chewy marshmallows with juicy bursts of mandarin oranges and pineapple, topped with shredded coconut for a tropical flair.
Ingredients
Scale
- 1 cup mini marshmallows
- 1 cup sour cream
- 1 cup whipped cream
- 1 cup mandarin oranges, drained
- 1 cup pineapple chunks, drained
- 1 cup shredded coconut
- 1 cup chopped nuts (optional)
- 1/2 cup cherries (optional)
Instructions
- Mix the sour cream and whipped cream in a large mixing bowl until smooth and creamy.
- Fold in the mini marshmallows, mandarin oranges, pineapple chunks, shredded coconut, and nuts (if using).
- Chill the mixture in the refrigerator for at least one hour.
- Garnish with cherries and serve.
Notes
Ensure fruits are well-drained and creams are at room temperature for best consistency. Prepare a day ahead for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Ambrosia Salad, fruit salad, summer dessert, picnic food, potluck dish