Description
A delightful dessert combining fruity yogurt, creamy Cool Whip, and crunchy cereal, perfect for nostalgic moments.
Ingredients
Scale
- 1 container (32 oz) Yoplait Mixed Berry Yogurt
- 1 box (3.4 oz) Jell-O Strawberry Instant Pudding (dry powder)
- 1 tub (8 oz) Cool Whip (thawed)
- 2 cups Kraft Jet-Puffed Fruity Fun Miniature Marshmallows
- 3 cups Quaker Cap’n Crunch’s Crunch Berries Cereal
Instructions
- Whisk the dry Jell-O Strawberry Pudding powder into the Yoplait Mixed Berry Yogurt until thick and smooth.
- Fold the thawed Cool Whip into the pudding mixture gently to maintain a light texture.
- Add the marshmallows and 2 cups of Crunch Berries, stirring to coat.
- Transfer the mixture to a bowl, topping with the remaining Crunch Berries, and chill for at least 60 minutes before serving.
Notes
Make ahead by preparing a day before and store in the fridge. Avoid using Cool Whip that isn’t fully thawed for best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: dessert, fluff, Cap'n Crunch, nostalgic treat, easy recipe, party food