Chocolate Covered Cherry Rice Krispies Treats

Name: Chocolate Covered Cherry Rice Krispies Treats delightfully surprise!
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 3 tablespoons butter; 1 package (10 oz) marshmallows; 6 cups Rice Krispies cereal; 1 cup chopped cherries (fresh or maraschino); 1 cup chocolate chips; 1 tablespoon vegetable oil

Posted on August 20, 2025

DESSERT

Difficulty

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Introduction to Chocolate Covered Cherry Rice Krispies Treats

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet. That’s why I absolutely adore these Chocolate Covered Cherry Rice Krispies Treats. They’re a delightful twist on a classic dessert, combining chewy Rice Krispies with rich chocolate and sweet cherries. Perfect for a quick solution on hectic days or a fun treat to impress your loved ones, these no-bake goodies are sure to bring smiles all around. Trust me, once you try them, they’ll become a staple in your dessert rotation!

Why You’ll Love This Chocolate Covered Cherry Rice Krispies Treats

These Chocolate Covered Cherry Rice Krispies Treats are not just easy to make; they’re a delightful explosion of flavors! In just 25 minutes, you can create a dessert that’s both fun and satisfying. The combination of chewy Rice Krispies, luscious chocolate, and sweet cherries makes every bite a treat. Plus, they’re no-bake, so you can whip them up without heating your kitchen. Perfect for busy days or special occasions!

Ingredients for Chocolate Covered Cherry Rice Krispies Treats

Gathering the right ingredients is the first step to creating these delightful Chocolate Covered Cherry Rice Krispies Treats. Here’s what you’ll need:

Butter: This adds richness and helps bind the treats together. I prefer unsalted for better control over the sweetness.
Marshmallows: The star of the show! They provide that gooey texture we all love. Mini marshmallows work great, but regular ones can be cut in half.
Rice Krispies cereal: This gives the treats their signature crunch. You can also use other puffed cereals if you’re feeling adventurous.
Chopped cherries: Fresh or maraschino cherries add a burst of sweetness and a pop of color. If fresh cherries aren’t available, dried cherries are a tasty substitute.
Chocolate chips: Choose your favorite type—milk, dark, or even white chocolate! Each brings a unique flavor to the treats.
Vegetable oil: This helps the chocolate melt smoothly and makes it easier to spread over the treats.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!

How to Make Chocolate Covered Cherry Rice Krispies Treats

Now that you have all your ingredients ready, let’s dive into making these delightful Chocolate Covered Cherry Rice Krispies Treats. Follow these simple steps, and you’ll have a delicious dessert in no time!

Step 1: Melt the Butter

Start by placing a large saucepan over low heat. Add the butter and let it melt slowly. Stir occasionally to ensure it doesn’t burn. The goal is to have it completely melted and bubbly, creating a rich base for your treats.

Step 2: Add the Marshmallows

Once the butter is melted, it’s time to add the marshmallows. Pour them into the saucepan and stir continuously. Keep stirring until the marshmallows are completely melted and the mixture is smooth. This is where the magic begins!

Step 3: Combine with Rice Krispies and Cherries

Remove the saucepan from heat. Now, add the Rice Krispies cereal and chopped cherries to the melted marshmallow mixture. Stir gently but thoroughly until everything is well combined. You want every piece of cereal to be coated in that gooey goodness!

Step 4: Press into the Pan

Next, grab a greased 9×13 inch pan. Pour the mixture into the pan and use a spatula or your hands (lightly greased) to press it down evenly. Make sure it’s compact, so your treats hold together nicely once they cool.

Step 5: Prepare the Chocolate Topping

In a microwave-safe bowl, combine the chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring in between until the chocolate is smooth and melted. This will create a luscious topping for your treats!

Step 6: Spread the Chocolate

Once your chocolate is melted, pour it over the pressed Rice Krispies mixture. Use a spatula to spread it evenly across the top. This chocolate layer adds a rich flavor that perfectly complements the cherries.

Step 7: Cool and Cut

Finally, let the treats cool completely at room temperature. This step is crucial! If you cut them too soon, they might fall apart. Once they’re set, slice them into squares and enjoy your delicious Chocolate Covered Cherry Rice Krispies Treats!

Tips for Success

Use fresh cherries for a burst of flavor, but maraschino works just as well!
Grease your hands when pressing the mixture into the pan to avoid sticking.
For a fun twist, add a sprinkle of sea salt on top of the chocolate before it sets.
Store leftovers in an airtight container to keep them fresh and chewy.
Feel free to experiment with different types of chocolate for unique flavors!

Equipment Needed

Large saucepan: A non-stick one works best, but any heavy-bottomed pot will do.
Spatula: Use a silicone spatula for easy mixing and spreading.
9×13 inch pan: If you don’t have one, a similar-sized baking dish will work.
Microwave-safe bowl: Any glass or ceramic bowl will suffice for melting chocolate.

Variations

Nutty Delight: Add chopped nuts like almonds or walnuts for a crunchy texture and extra flavor.
Peanut Butter Swirl: Mix in a few tablespoons of creamy peanut butter with the melted marshmallows for a nutty twist.
Gluten-Free Option: Use gluten-free Rice Krispies to make these treats suitable for those with gluten sensitivities.
Fruit Medley: Swap out cherries for other fruits like dried cranberries or chopped strawberries for a different fruity flavor.
Vegan Version: Use vegan marshmallows and dairy-free chocolate chips to create a plant-based treat everyone can enjoy.

Serving Suggestions

Pair these Chocolate Covered Cherry Rice Krispies Treats with a scoop of vanilla ice cream for a delightful dessert combo.
Serve them alongside a warm cup of cocoa or coffee for a cozy treat.
For a festive touch, arrange them on a colorful platter and garnish with fresh cherries.
Wrap individual squares in cellophane for a sweet gift or party favor.

FAQs about Chocolate Covered Cherry Rice Krispies Treats

Can I use different types of chocolate for the topping?

Absolutely! You can use milk, dark, or even white chocolate chips for your Chocolate Covered Cherry Rice Krispies Treats. Each type brings its own unique flavor, so feel free to experiment!

How should I store the leftovers?

Store your treats in an airtight container at room temperature. They’ll stay fresh and chewy for several days, making them perfect for snacking throughout the week!

Can I make these treats ahead of time?

Yes! These no-bake treats are perfect for making ahead. Just prepare them, let them cool, and store them in an airtight container until you’re ready to serve.

What can I substitute for cherries?

If cherries aren’t your thing, you can easily swap them out for dried cranberries, chopped strawberries, or even mini chocolate chips for a different flavor profile in your Chocolate Covered Cherry Rice Krispies Treats.

Are these treats suitable for kids?

<pDefinitely! Kids love the chewy texture and sweet flavors. Just be mindful of any allergies, especially if you’re adding nuts or using different types of chocolate.

Final Thoughts

Making Chocolate Covered Cherry Rice Krispies Treats is more than just a cooking task; it’s a joyful experience that brings the family together. The delightful combination of chewy, chocolatey goodness and sweet cherries creates a treat that’s hard to resist. Whether you’re whipping them up for a special occasion or just to brighten a busy day, these treats are sure to bring smiles. Plus, they’re so easy to make that even the kids can join in! So, gather your loved ones, and enjoy the sweet moments that come with every bite of these delicious treats!