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Cocoa Puffs Chocolate Marshmallow Fluff


  • Author: mohamedsf573gmail-com
  • Total Time: 60 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A nostalgic dessert that combines rich chocolate with fluffy marshmallow, perfect for any occasion.


Ingredients

Scale
  • 1 container (32 oz) Yoplait Vanilla Yogurt
  • 1 box (3.9 oz) Jell-O Chocolate Fudge Instant Pudding (dry powder)
  • 1 tub (8 oz) Cool Whip (thawed)
  • 2 cups Kraft Jet-Puffed Mini Marshmallows
  • 3 cups General Mills Cocoa Puffs Cereal

Instructions

  1. Combine Yogurt and Chocolate Pudding: In a large serving bowl, fold the dry Jell-O Chocolate Fudge Pudding powder into the yogurt until smooth.
  2. Incorporate the Cool Whip: Gently fold in the thawed Cool Whip to create a light and fluffy mixture.
  3. Add Marshmallows and Cocoa Puffs: Stir in the mini marshmallows and Cocoa Puffs until well coated.
  4. Presentation Time: Transfer to a serving bowl and chill for at least 1 hour before serving.

Notes

Great for make-ahead; chill for flavors to meld even better. Customize with fresh fruits or chocolate sauce.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: chocolate, marshmallow, dessert, fluff, easy recipe, nostalgic treat