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Chocolate and Marshmallow Loaded S’mores Bark


  • Author: mohamedsf573gmail-com
  • Total Time: 25 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Indulge in this decadent bark that captures the essence of classic s’mores with rich chocolate, crunchy graham crackers, and gooey marshmallows.


Ingredients

Scale
  • 8 oz chocolate bar or chocolate chips (dark, milk, or white)
  • 2 cups graham cracker crumbs
  • 1 cup mini marshmallows
  • 1/2 cup peanut butter or almond butter
  • 1/2 cup chocolate drizzle (optional)

Instructions

  1. Line a baking sheet with parchment paper.
  2. Melt the chocolate in a microwave-safe bowl, heating in 30-second intervals.
  3. Mix in the graham cracker crumbs and peanut butter until well combined.
  4. Gently fold in the mini marshmallows.
  5. Spread the mixture evenly onto the prepared baking sheet.
  6. Drizzle with additional melted chocolate if desired.
  7. Chill in the refrigerator for at least 1 hour until firm.
  8. Cut into pieces and serve.

Notes

You can prepare this bark a day in advance; store in an airtight container in the fridge.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 10g
  • Sodium: 70mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: s'mores, chocolate bark, dessert, easy recipe, no-bake dessert