Description
A delightful pizza featuring a creamy cottage cheese blend and gooey mozzarella, perfect for gatherings or a cozy night in.
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup tomato sauce
- Toppings of your choice (e.g., pepperoni, bell peppers, olives)
Instructions
- Preheat the oven to 375°F (190°C).
- Combine cottage cheese, mozzarella, Parmesan, garlic powder, Italian seasoning, salt, and pepper in a mixing bowl.
- Spread the tomato sauce on a baking sheet or pizza pan.
- Pour the cottage cheese mixture over the sauce and spread evenly.
- Add your favorite toppings.
- Bake for 20-25 minutes until the cheese is bubbly and golden.
- Let cool slightly before slicing and serving.
Notes
You can prepare the cottage cheese mixture a day in advance. To customize, consider adding spicy toppings or fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 30mg
Keywords: cottage cheese pizza, vegetarian pizza, homemade pizza, comfort food, easy pizza recipe