Description
A delicious and nutritious breakfast option featuring creamy cottage cheese, sweet vanilla, and fresh peaches.
Ingredients
Scale
- 2 cups cottage cheese
- 1 teaspoon vanilla extract
- 2 ripe peaches, diced
- 2 tablespoons honey or maple syrup (optional)
- 1/4 cup granola (for topping)
Instructions
- In a mixing bowl, combine the cottage cheese and vanilla extract.
- Gently fold in the diced peaches.
- If desired, add honey or maple syrup for sweetness and mix well.
- Divide the mixture into serving cups.
- Top with granola before serving.
Notes
- Feel free to substitute peaches with other fruits like berries or bananas.
- This recipe can be made ahead of time and stored in the refrigerator.
- Adjust the sweetness according to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 10g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 10mg
Keywords: Cottage Cheese, Breakfast, Peach, Healthy, Easy Recipe