Description
A delightful, airy cheesecake fluff made with Fruity Pebbles cereal, evoking childhood nostalgia in every bite.
Ingredients
Scale
- 1 block (8 oz) Philadelphia Cream Cheese (softened)
- 1/4 cup Domino Powdered Sugar
- 1 tsp McCormick Vanilla Extract
- 1 tub (8 oz) Cool Whip (thawed)
- 1.5 cups Post Fruity Pebbles Cereal
Instructions
- Beat the softened Philadelphia Cream Cheese, Domino Powdered Sugar, and McCormick Vanilla Extract in a medium mixing bowl with an electric mixer until smooth and creamy.
- Fold in the Cool Whip using a rubber spatula until the mixture is light and fluffy.
- Gently fold in the Fruity Pebbles right before serving.
- Transfer the fluff to a serving bowl and garnish with extra Fruity Pebbles on top. Serve with graham crackers or vanilla wafers.
Notes
Make-ahead by preparing a day in advance and storing in an airtight container. Add cereal just before serving to maintain crunch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cheesecake fluff, Fruity Pebbles, dessert, no-bake, easy recipe