Funfetti Cheesecake Bars

Name: Funfetti Cheesecake Bars: A Delightful Sweet Treat!
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 package (15.25 oz) Funfetti cake mix; 1/2 cup unsalted butter, melted; 1 large egg; 1 package (8 oz) cream cheese, softened; 1/2 cup granulated sugar; 1 teaspoon vanilla extract; 2 large eggs; 1/4 cup sprinkles

Posted on September 5, 2025

DESSERT

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Introduction to Funfetti Cheesecake Bars

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet. That’s why I absolutely adore these Funfetti Cheesecake Bars! They’re not just a treat; they’re a celebration in every bite. Imagine creamy cheesecake layered over a colorful, funfetti crust—perfect for birthdays, holidays, or just because! This recipe is a quick solution for those hectic days when you want to impress your loved ones without spending hours in the kitchen. Trust me, these bars will bring smiles and joy to your family, and they’re so easy to make!

Why You’ll Love This Funfetti Cheesecake Bars

These Funfetti Cheesecake Bars are a delightful blend of ease and flavor. They come together in just about 50 minutes, making them perfect for busy days. The vibrant colors and creamy texture are sure to impress, whether it’s a family gathering or a casual get-together. Plus, they’re a hit with both kids and adults alike! Who wouldn’t love a dessert that’s as fun to make as it is to eat?

Ingredients for Funfetti Cheesecake Bars

Gathering the right ingredients is the first step to creating these delightful Funfetti Cheesecake Bars. Here’s what you’ll need:

Funfetti cake mix: This is the star of the show! It adds flavor and that signature colorful touch.
Unsalted butter: Melted butter brings richness to the crust, making it perfectly decadent.
Large egg: Just one egg helps bind the crust together, giving it a nice texture.
Cream cheese: Softened cream cheese is essential for that creamy cheesecake filling we all love.
Granulated sugar: A bit of sugar sweetens the filling, balancing the flavors beautifully.
Vanilla extract: This adds a warm, inviting flavor that enhances the overall taste.
Two large eggs: These are mixed into the cream cheese filling, creating a smooth and rich texture.
Sprinkles: The fun part! Fold in some colorful sprinkles to make your bars pop with joy.

For those looking to switch things up, feel free to use different colored sprinkles for a unique look. You can also substitute the cream cheese with a dairy-free alternative if needed. All ingredient quantities are listed at the bottom of the article for easy printing!

How to Make Funfetti Cheesecake Bars

Now that you have all your ingredients ready, let’s dive into the fun part—making these delightful Funfetti Cheesecake Bars! Follow these simple steps, and you’ll have a colorful dessert that’s sure to impress.

Step 1: Preheat and Prepare

First things first, preheat your oven to 350°F (175°C). This is crucial for achieving that perfect bake. While the oven warms up, grab a 9×9 inch baking pan and grease it well. You can use cooking spray or butter. This will help your bars come out easily after baking.

Step 2: Make the Crust

In a mixing bowl, combine the Funfetti cake mix, melted butter, and one egg. Stir until everything is well blended. The mixture should be thick and slightly sticky. Now, press this mixture firmly into the bottom of your prepared baking pan. This crust is the delicious base for your cheesecake filling!

Step 3: Prepare the Cheesecake Filling

In another bowl, beat the softened cream cheese, granulated sugar, and vanilla extract together until smooth. This step is key for a creamy texture. You want it to be fluffy and free of lumps. A hand mixer works wonders here, but a whisk will do if you’re feeling strong!

Step 4: Add Eggs and Sprinkles

Next, add the two large eggs to your cream cheese mixture. Mix until fully incorporated. Now comes the fun part—gently fold in the colorful sprinkles. This adds a burst of joy to your filling, making it as delightful to look at as it is to eat!

Step 5: Assemble and Bake

Pour the creamy cheesecake mixture over the crust in your baking pan. Spread it evenly with a spatula. Now, it’s time for the magic! Place the pan in the preheated oven and bake for 30-35 minutes. You’ll know it’s done when the center is set and the edges are lightly golden. Your kitchen will smell heavenly!

Step 6: Cool and Cut

Once baked, remove the pan from the oven and let it cool completely. This is important for achieving clean slices. After cooling, cut the bars into squares. I recommend chilling them in the refrigerator for a few hours before serving. This enhances the flavor and makes them even more refreshing!

Tips for Success

Make sure your cream cheese is softened for easy mixing.
Don’t skip the chilling step; it enhances flavor and texture.
Use a sharp knife to cut the bars for clean edges.
Experiment with different sprinkles for a fun twist.
Store leftovers in an airtight container to keep them fresh.

Equipment Needed

9×9 inch baking pan: A square pan is ideal, but you can use an 8×8 inch pan if that’s what you have.
Mixing bowls: Use any size, but a large bowl is best for mixing the cheesecake filling.
Hand mixer or whisk: A hand mixer makes it easier, but a whisk works just fine!
Spatula: Perfect for spreading the cheesecake mixture evenly.
Sharp knife: Essential for cutting the bars into neat squares.

Variations of Funfetti Cheesecake Bars

Chocolate Chip Funfetti Bars: Add a cup of mini chocolate chips to the cheesecake filling for a delightful chocolatey twist.
Gluten-Free Option: Use a gluten-free cake mix to make these bars suitable for those with gluten sensitivities.
Fruit-Infused Bars: Fold in some crushed strawberries or blueberries into the cheesecake mixture for a fruity flavor.
Vegan Version: Substitute cream cheese with a vegan cream cheese alternative and use flax eggs instead of regular eggs.
Nutty Funfetti Bars: Add chopped nuts like walnuts or pecans to the crust for an extra crunch.

Serving Suggestions for Funfetti Cheesecake Bars

Pair with a scoop of vanilla ice cream for a delightful contrast in temperature and texture.
Serve with fresh berries on the side for a pop of color and freshness.
Drizzle with chocolate or caramel sauce for an extra indulgent touch.
Garnish with whipped cream and a sprinkle of extra funfetti for a festive presentation.
Enjoy with a cup of coffee or a glass of milk for a comforting treat.

FAQs about Funfetti Cheesecake Bars

Can I make Funfetti Cheesecake Bars ahead of time?

Absolutely! These bars can be made a day in advance. Just store them in an airtight container in the refrigerator. Chilling overnight enhances the flavors, making them even more delicious!

What can I use instead of cream cheese?

If you’re looking for a dairy-free option, you can substitute cream cheese with a vegan cream cheese alternative. It works beautifully and keeps the creamy texture intact!

How do I store leftover Funfetti Cheesecake Bars?

Store any leftovers in an airtight container in the fridge. They’ll stay fresh for up to a week. Just make sure to separate layers with parchment paper to prevent sticking!

Can I freeze these bars?

Yes, you can freeze Funfetti Cheesecake Bars! Wrap them tightly in plastic wrap and then in aluminum foil. They’ll keep well in the freezer for up to three months. Just thaw in the fridge before serving.

What’s the best way to cut these bars?

For clean cuts, use a sharp knife and wipe it clean between cuts. This helps maintain those beautiful edges and makes for a more appealing presentation!

Final Thoughts

Making Funfetti Cheesecake Bars is more than just baking; it’s about creating joyful moments in the kitchen. The vibrant colors and creamy texture bring a smile to my face every time I take a bite. These bars are perfect for celebrations or simply to brighten up a regular day. They remind me that even in our busy lives, there’s always time for a little sweetness. So, gather your loved ones, whip up a batch, and enjoy the delightful experience together. Trust me, these bars will become a cherished favorite in your home, just like they are in mine!