Description
A delightful dessert that combines the tangy flavor of lemon with the creamy texture of whipped topping and the crunch of Golden Oreos.
Ingredients
Scale
- 1 container (32 oz) Yoplait Lemon Yogurt
- 1 box (3.4 oz) Jell-O Lemon Instant Pudding (dry powder)
- 1 tub (8 oz) Cool Whip (thawed)
- 2 cups Kraft Jet-Puffed Mini Marshmallows
- 1 family-size package Nabisco Golden Oreos (heavily crushed)
Instructions
- Fold the dry Jell-O Lemon Pudding powder into the Yoplait Lemon Yogurt until smooth.
- Gently fold in the thawed Cool Whip until fluffy and pale yellow.
- Stir in the Kraft Mini Marshmallows and crushed Golden Oreos until evenly distributed.
- Transfer to a serving bowl and chill for 1 hour before serving.
Notes
Good make-ahead option; can be prepared a day in advance for better flavor melding.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: dessert, lemon, fluff, Oreo, no-bake