Marry Me Chicken Pasta with Sun-Dried Tomatoes

Name: Marry Me Chicken Pasta with Sun-Dried Tomatoes Delights!
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 2 chicken breasts; 8 oz pasta; 1 cup sun-dried tomatoes, chopped; 1 cup heavy cream; 1 cup chicken broth; 1 cup spinach; 1/2 cup grated Parmesan cheese; 2 cloves garlic, minced; 2 tbsp olive oil; Salt and pepper to taste

Posted on December 20, 2025

DINNER

Difficulty

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Cooking time

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Servings

Introduction to Marry Me Chicken Pasta with Sun-Dried Tomatoes

Welcome to a culinary adventure that’s sure to steal hearts! If you’re looking for a dish that combines romance and comfort, look no further than Marry Me Chicken Pasta with Sun-Dried Tomatoes. This delightful recipe is perfect for busy moms and professionals who want to impress their loved ones without spending hours in the kitchen. With its creamy sauce, tender chicken, and vibrant sun-dried tomatoes, it’s a quick solution for a special dinner. Trust me, this dish will have everyone asking for seconds—and maybe even a proposal!

Why You’ll Love This Marry Me Chicken Pasta with Sun-Dried Tomatoes

This Marry Me Chicken Pasta with Sun-Dried Tomatoes is a game-changer for busy weeknights. It’s not just quick to prepare; it’s bursting with flavor that will make your taste buds dance. The creamy sauce envelops the pasta and chicken, creating a comforting hug in every bite. Plus, it’s versatile enough to adapt to your family’s preferences, making it a dish everyone will adore. Who wouldn’t love that?

Ingredients for Marry Me Chicken Pasta with Sun-Dried Tomatoes

Gathering the right ingredients is the first step to creating this romantic dish. Here’s what you’ll need:

Chicken Breasts: Tender and juicy, they form the heart of this dish.
Pasta: Any type works, but I love using fettuccine for its ability to hold the creamy sauce.
Sun-Dried Tomatoes: These little gems add a burst of tangy flavor and a pop of color.
Heavy Cream: This is what makes the sauce rich and luscious. For a lighter option, consider half-and-half.
Chicken Broth: It enhances the flavor of the sauce, making it more savory.
Spinach: Fresh spinach adds a nutritious touch and a lovely green hue.
Parmesan Cheese: Grated for a salty, nutty flavor that complements the creaminess.
Garlic: Minced garlic brings an aromatic depth to the dish.
Olive Oil: Used for sautéing, it adds a fruity note to the overall flavor.
Salt and Pepper: Essential for seasoning, these staples enhance all the flavors.

Feel free to get creative! You can add other vegetables like bell peppers or mushrooms for extra flavor and nutrition. If you’re looking for a gluten-free option, just choose gluten-free pasta. For exact quantities, check the bottom of the article where you can find everything available for printing.

How to Make Marry Me Chicken Pasta with Sun-Dried Tomatoes

Now that you have all your ingredients ready, let’s dive into the cooking process! This Marry Me Chicken Pasta with Sun-Dried Tomatoes is straightforward and fun to make. Follow these simple steps, and you’ll have a delicious meal in no time!

Step 1: Cook the Pasta

Start by boiling a large pot of salted water. Once it’s bubbling like a hot spring, add your pasta. Cook according to the package instructions until al dente. This usually takes about 8-10 minutes. Remember, you want it firm enough to hold up in the sauce. Once done, drain the pasta and set it aside. A little drizzle of olive oil can keep it from sticking together.

Step 2: Sauté the Garlic

In a large skillet, heat up some olive oil over medium heat. When it shimmers, toss in the minced garlic. Sauté it for about 30 seconds until it’s fragrant. Be careful not to burn it; burnt garlic can turn bitter and ruin your dish. This step adds a wonderful aroma that will make your kitchen feel like a cozy Italian bistro!

Step 3: Cook the Chicken

Next, add the chicken breasts to the skillet. Season them generously with salt and pepper. Cook for about 5-7 minutes on each side until they’re golden brown and cooked through. You want them juicy, not dry! Once cooked, remove the chicken from the skillet and let it rest for a few minutes. This helps keep it tender.

Step 4: Prepare the Sauce

In the same skillet, add the chopped sun-dried tomatoes and chicken broth. Bring it to a gentle simmer, scraping up any tasty bits stuck to the bottom. Then, stir in the heavy cream and grated Parmesan cheese. Mix well until the cheese melts and the sauce thickens slightly. This creamy sauce is the heart of your Marry Me Chicken Pasta!

Step 5: Combine Ingredients

Now it’s time to bring everything together! Add the cooked pasta and fresh spinach to the skillet. Stir gently to coat the pasta in that luscious sauce. Slice the chicken and nestle it on top of the pasta. The colors and aromas will make your heart flutter!

Step 6: Serve and Enjoy

Finally, serve your Marry Me Chicken Pasta with Sun-Dried Tomatoes hot. A sprinkle of extra Parmesan on top adds a nice touch. Pair it with a side salad or some garlic bread for a complete meal. Enjoy every bite, and watch as your loved ones fall head over heels for this dish!

Tips for Success

Always taste as you go! Adjust seasoning to your preference.
Don’t overcook the pasta; it should be al dente for the best texture.
Let the chicken rest before slicing to keep it juicy.
Use fresh spinach for vibrant color and flavor.
Feel free to experiment with herbs like basil or oregano for added depth.

Equipment Needed

Large Pot: For boiling pasta. A Dutch oven works well too.
Skillet: A non-stick skillet is ideal for sautéing and making the sauce.
Colander: To drain the pasta. A slotted spoon can work in a pinch.
Knife and Cutting Board: Essential for slicing chicken and chopping ingredients.

Variations

Vegetarian Option: Substitute chicken with grilled zucchini or eggplant for a hearty, meatless dish.
Spicy Kick: Add red pepper flakes or diced jalapeños to the sauce for a fiery twist.
Herb Infusion: Incorporate fresh herbs like basil, thyme, or parsley for an aromatic boost.
Cheesy Delight: Mix in mozzarella or goat cheese for an extra creamy texture.
Low-Carb Version: Use zucchini noodles or spaghetti squash instead of traditional pasta for a lighter meal.

Serving Suggestions

Side Salad: A fresh garden salad with a light vinaigrette complements the richness of the pasta.
Garlic Bread: Serve warm, buttery garlic bread for a delightful crunch.
Wine Pairing: A crisp white wine, like Pinot Grigio, enhances the flavors beautifully.
Presentation: Garnish with fresh basil or parsley for a pop of color.

FAQs about Marry Me Chicken Pasta with Sun-Dried Tomatoes

Can I make Marry Me Chicken Pasta with Sun-Dried Tomatoes ahead of time?

Absolutely! You can prepare the sauce and cook the chicken in advance. Just store them separately in the fridge. When you’re ready to serve, reheat the sauce and combine it with freshly cooked pasta. This makes for a quick dinner solution on busy nights!

What can I substitute for sun-dried tomatoes?

If you don’t have sun-dried tomatoes, you can use fresh cherry tomatoes or roasted red peppers. Both options will add a lovely flavor and color to your Marry Me Chicken Pasta. Just remember to adjust the cooking time accordingly!

Is this dish suitable for gluten-free diets?

Yes! Simply swap out regular pasta for gluten-free pasta. There are many delicious options available that will work perfectly in this recipe. Your loved ones won’t even notice the difference!

How can I make this dish spicier?

If you’re looking to add some heat, sprinkle in red pepper flakes or diced jalapeños while cooking the sauce. This will give your Marry Me Chicken Pasta with Sun-Dried Tomatoes a delightful kick that spice lovers will enjoy!

Can I freeze leftovers?

Yes, you can freeze leftovers! Just make sure to store them in an airtight container. When you’re ready to enjoy it again, thaw in the fridge overnight and reheat gently on the stove. It’s a great way to savor this romantic dish later!

Final Thoughts

Cooking Marry Me Chicken Pasta with Sun-Dried Tomatoes is more than just preparing a meal; it’s about creating moments that linger in the heart. The creamy sauce, tender chicken, and vibrant sun-dried tomatoes come together to form a dish that feels like a warm embrace. Whether you’re sharing it with family or enjoying a quiet dinner for two, this recipe brings joy and satisfaction. It’s a reminder that even on the busiest days, you can whip up something special that nourishes both body and soul. So, roll up your sleeves and let the magic unfold in your kitchen!