Description
A creamy, indulgent pie featuring Nutella, cream cheese, and a crunchy graham cracker crust that requires no baking.
Ingredients
Scale
- 1 Keebler Ready Crust Graham Cracker Pie Crust (9-inch)
- 1 block (8 oz) Philadelphia Cream Cheese, softened
- 1 jar (13 oz) Nutella Hazelnut Spread
- 1 tub (8 oz) Cool Whip, thawed
Instructions
- Beat the softened cream cheese and Nutella together in a large mixing bowl using an electric hand mixer until smooth.
- Gently fold in the thawed Cool Whip with a silicone spatula.
- Spoon the filling into the graham cracker crust and smooth the top.
- Cover and chill the pie in the refrigerator for at least four hours before serving.
Notes
For a twist, add crushed hazelnuts on top or swirl in caramel sauce. For dairy-free, substitute cream cheese and Cool Whip with dairy-free alternatives.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 330
- Sugar: 18g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: no-bake pie, Nutella recipe, chocolate dessert, easy dessert, party dessert