Description
Creamy cream cheese and ranch filling packed into crisp celery sticks for a delightful appetizer.
Ingredients
Scale
- 6 Celery Sticks
- 8 oz Cream Cheese (softened)
- 1/2 cup Ranch Dressing
- 1/2 cup Shredded Cheddar Cheese
- 1 tsp Garlic Powder
- 1/4 cup Chopped Chives
- Salt and Pepper to taste
Instructions
- Prepare your celery by washing it and cutting into 3-4 inch pieces.
- Mix the filling in a bowl: cream cheese, ranch dressing, cheddar, garlic powder, chives, salt, and pepper until smooth.
- Stuff each celery piece with the filling using a spoon or piping bag.
- Chill them in the refrigerator for at least 20 minutes before serving.
Notes
Customize by adding jalapeños or bacon for extra flavor. Make-ahead option: Prepare the day before and refrigerate.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 stick
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: stuffed celery, appetizer, cream cheese, ranch dressing, easy recipe