Peppermint Bark Fudge

Name: Peppermint Bark Fudge: Indulge in Decadent Delight!
Prep time: 15 min
Cook time: 5 min
Total time: 2 h 20 min
Cuisine: American
Ingredients: 2 cups semi-sweet chocolate chips; 1 cup white chocolate chips; 1/2 cup sweetened condensed milk; 1 teaspoon peppermint extract; 1/2 cup crushed peppermint candies

Posted on October 25, 2025

DESSERT

Difficulty

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Cooking time

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Introduction to Peppermint Bark Fudge

As the holiday season approaches, I find myself craving something sweet and festive. That’s where my Peppermint Bark Fudge comes in! This rich and creamy treat is not just a dessert; it’s a delightful way to spread joy. Whether you’re a busy mom juggling work and family or a professional looking to impress your friends, this recipe is a quick solution for a busy day. With just a few simple ingredients, you can whip up a batch that will have everyone asking for seconds. Trust me, this fudge is a holiday must-have!

Why You’ll Love This Peppermint Bark Fudge

This Peppermint Bark Fudge is a game-changer for the holiday season! It’s incredibly easy to make, taking just 15 minutes of prep time. The combination of rich chocolate and refreshing peppermint creates a taste sensation that’s hard to resist. Plus, it’s a no-bake recipe, so you can spend less time in the kitchen and more time enjoying the festivities with your loved ones. What’s not to love?

Ingredients for Peppermint Bark Fudge

Gathering the right ingredients is the first step to creating your Peppermint Bark Fudge masterpiece. Here’s what you’ll need:

Semi-sweet chocolate chips: These provide a rich, chocolatey base that balances perfectly with the peppermint flavor.
White chocolate chips: They add a creamy sweetness and a beautiful contrast to the dark chocolate layer.
Sweetened condensed milk: This ingredient gives the fudge its luscious texture, making it melt-in-your-mouth delicious.
Peppermint extract: A little goes a long way! It infuses the fudge with that classic holiday flavor.
Crushed peppermint candies: These not only add a delightful crunch but also enhance the festive look and taste of your fudge.

For those who want to mix things up, consider using dark chocolate instead of semi-sweet for a richer taste. If you’re feeling adventurous, you can even add a sprinkle of sea salt on top for a sweet and salty twist!

All the exact measurements for these ingredients are at the bottom of the article, ready for you to print out and take to the kitchen.

How to Make Peppermint Bark Fudge

Now that you have your ingredients ready, let’s dive into the fun part—making the Peppermint Bark Fudge! Follow these simple steps, and you’ll have a delicious treat in no time.

Step 1: Prepare Your Baking Dish

Start by lining an 8×8 inch baking dish with parchment paper. This makes it super easy to lift the fudge out later. Just cut the paper to fit, leaving some overhang on the sides. This little trick will save you from a sticky situation!

Step 2: Melt the Semi-Sweet Chocolate

In a microwave-safe bowl, combine the semi-sweet chocolate chips and sweetened condensed milk. Microwave this mixture in 30-second intervals. Stir in between each interval until it’s melted and smooth. This method prevents burning the chocolate, ensuring a silky texture for your fudge.

Step 3: Spread the Chocolate Layer

Once your chocolate mixture is ready, pour it into the prepared baking dish. Use a spatula to spread it evenly across the bottom. This layer is the foundation of your Peppermint Bark Fudge, so make sure it’s nice and smooth!

Step 4: Prepare the White Chocolate Mixture

In another bowl, melt the white chocolate chips using the same microwave method. After it’s melted, stir in the peppermint extract and half of the crushed peppermint candies. This will give your fudge that delightful minty flavor!

Step 5: Layer the White Chocolate

Now, pour the white chocolate mixture over the chocolate layer. Spread it evenly with your spatula. This creates a beautiful contrast and adds to the overall decadence of your Peppermint Bark Fudge.

Step 6: Add the Finishing Touch

Sprinkle the remaining crushed peppermint candies on top of the white chocolate layer. This not only adds a festive touch but also gives a delightful crunch with every bite. It’s like a little holiday magic!

Step 7: Chill and Set

Now comes the hardest part—waiting! Refrigerate your fudge for at least 2 hours or until it’s fully set. This step is crucial for achieving that perfect fudge texture. Patience is key, my friends!

Step 8: Cut and Serve

Once your fudge is set, lift it out of the dish using the parchment paper overhang. Place it on a cutting board and cut it into squares. Serve these delightful pieces on a festive platter, and watch your loved ones swoon over this holiday treat!

Tips for Success

Make sure to use high-quality chocolate chips for the best flavor.
Don’t rush the melting process; take your time to avoid burning the chocolate.
For a smoother texture, let the fudge cool slightly before cutting.
Store any leftovers in an airtight container to keep them fresh.
Feel free to customize with your favorite toppings, like nuts or drizzles!

Equipment Needed

8×8 inch baking dish: A square dish is ideal, but you can use any similar-sized dish.
Parchment paper: If you don’t have this, aluminum foil works as a substitute.
Microwave-safe bowls: Any heatproof bowl will do, just ensure it’s large enough for mixing.
Spatula: A rubber spatula is perfect for spreading, but a spoon can work too.

Variations of Peppermint Bark Fudge

Dark Chocolate Delight: Swap out semi-sweet chocolate for dark chocolate chips for a richer, more intense flavor.
Nutty Twist: Add chopped nuts like walnuts or pecans for a crunchy texture that complements the fudge.
Vegan Version: Use dairy-free chocolate chips and coconut cream instead of sweetened condensed milk for a plant-based treat.
Minty Matcha: Incorporate a teaspoon of matcha powder into the white chocolate layer for a unique flavor and vibrant color.
Spicy Peppermint: Add a pinch of cayenne pepper to the chocolate layer for a surprising kick that balances the sweetness.

Serving Suggestions for Peppermint Bark Fudge

Pair with a warm cup of hot cocoa for a cozy treat.
Serve alongside a scoop of vanilla ice cream for a delightful contrast.
Present on a festive platter, garnished with fresh mint leaves.
Wrap pieces in cellophane for charming holiday gifts.
Enjoy with a glass of milk or a holiday-themed cocktail!

FAQs about Peppermint Bark Fudge

As you embark on your Peppermint Bark Fudge journey, you might have a few questions. Here are some common queries I’ve encountered, along with helpful answers to guide you along the way.

Can I make Peppermint Bark Fudge ahead of time?

Absolutely! This fudge can be made up to a week in advance. Just store it in an airtight container in the refrigerator. It’s a great make-ahead treat for holiday gatherings!

What can I use instead of sweetened condensed milk?

If you’re looking for a substitute, you can use coconut cream or homemade cashew cream. Both options will give you a creamy texture, though the flavor may vary slightly.

How do I store leftover fudge?

Store any leftover Peppermint Bark Fudge in an airtight container in the refrigerator. It should stay fresh for up to two weeks. Just make sure to keep it away from strong-smelling foods!

Can I freeze Peppermint Bark Fudge?

Yes, you can freeze it! Wrap the fudge tightly in plastic wrap and then place it in an airtight container. It can last up to three months in the freezer. Just thaw it in the fridge before serving.

What’s the best way to cut the fudge?

For clean cuts, use a sharp knife and warm it under hot water before slicing. Wipe the knife clean between cuts to keep those edges nice and neat. Enjoy your beautifully cut pieces!

Final Thoughts

Making Peppermint Bark Fudge is more than just whipping up a dessert; it’s about creating sweet memories with loved ones. The joy of sharing this rich, creamy treat during the holiday season is truly special. Each bite is a delightful reminder of festive cheer and togetherness. Whether you’re enjoying it at a family gathering or gifting it to friends, this fudge brings smiles all around. So, roll up your sleeves, gather your ingredients, and let the magic of Peppermint Bark Fudge fill your home with warmth and happiness this holiday season!