Description
Delightful crescent rolls filled with rich chocolate and creamy peanut butter, perfect for any occasion.
Ingredients
Scale
- 1 can (8 oz) Pillsbury Original Crescent Rolls (8 count)
- 8 full-size Reese’s Peanut Butter Cups (unwrapped)
- 1/4 cup Domino Powdered Sugar (for dusting)
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the Pillsbury Crescent Rolls and separate them into 8 triangles on the baking sheet.
- Stuff one Reese’s Peanut Butter Cup at the wide end of each dough triangle and roll up, tucking in the sides.
- Bake for 10-12 minutes until puffed and golden brown.
- Cool for 5 minutes and dust with powdered sugar before serving warm.
Notes
Make-ahead tips: Assemble crescents a few hours in advance and refrigerate until ready to bake.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 164
- Sugar: 5g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: crescent rolls, dessert, Reese's, peanut butter, baking