Description
Delightful Ritz Cracker Turtles topped with gooey caramel, crunchy pecans, and drizzled with decadent chocolate.
Ingredients
Scale
- 1 sleeve Nabisco Ritz Crackers
- 1 bag (10.6 oz) Hershey’s Rolo Chewy Caramels in Milk Chocolate (unwrapped)
- 1 bag (10 oz) Fisher Pecan Halves
- 1/2 cup Plymouth Pantry Chocolate Almond Bark (melted, for drizzle)
Instructions
- Preheat your oven to 250°F (120°C).
- Prepare the baking sheet by lining it with parchment paper.
- Arrange the Ritz Crackers on the sheet in a single layer, salty side down.
- Place a Rolo in the center of each cracker.
- Bake for 3-5 minutes until the chocolate becomes glossy.
- Press a pecan half into the top of each Rolo right after taking them out of the oven.
- Once cooled, melt the chocolate almond bark and drizzle it over the turtles.
- Let the chocolate set completely before serving.
Notes
These turtles can be made ahead and stored in an airtight container. They also freeze well for up to three months.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 turtle
- Calories: 120
- Sugar: 10g
- Sodium: 130mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Ritz Cracker Turtles, dessert, chocolate, snacks, quick recipe