Description
A comforting deconstructed burger bowl with roasted potatoes, caramelized onions, and seasoned ground beef, bringing all the flavors of a classic smash burger into one vibrant dish.
Ingredients
Scale
- 1 lb Ground Beef
- 2 cups Red Potatoes (diced)
- 1 medium Onion (diced, caramelized)
- 1 cup Shredded Cheese
- 1/2 cup Mayo
- 1/4 cup Ketchup
- 1 tbsp Mustard
- 1 tbsp Cajun Seasoning
- 1/2 cup Pickles
- 2 cups Lettuce
Instructions
- Caramelize the onions by heating a cast iron skillet and cooking diced onions with salt for 15-20 minutes.
- Roast the diced potatoes by tossing them with oil, salt, and pepper, and baking at 425°F for 25 minutes.
- Cook the beef by pressing it into patties in the skillet, seasoning with Cajun spice, and searing for 3-4 minutes on each side.
- Make the sauce by whisking together mayo, mustard, and ketchup in a mixing bowl.
- Assemble your bowl with lettuce, potatoes, beef patty, caramelized onions, cheese, and pickles topped with sauce.
Notes
Customize with additional toppings like avocado or sautéed mushrooms. Ensure even cooking of ingredients to enhance flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 650
- Sugar: 6g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 90mg
Keywords: burger bowl, savory, comfort food, beef, deconstructed burger