Description
A delightful and nostalgic dessert made with layers of vanilla pudding, fresh strawberries, and bananas, perfect for any occasion.
Ingredients
Scale
- 2 cups strawberries, sliced
- 2 bananas, sliced
- 1 package of instant vanilla pudding mix
- 2 cups milk
- 1 cup whipped cream
- 1 box of vanilla wafers or graham crackers
Instructions
- Prepare the pudding: In a large mixing bowl, combine the instant vanilla pudding mix with the milk. Whisk vigorously to avoid lumps and let it sit for about 5 minutes to thicken.
- Slice the fruit: While the pudding thickens, wash and slice your strawberries and bananas into even pieces.
- Layer the dish: Start with a layer of crunchy vanilla wafers, then spoon half of the prepared pudding mixture over the top. Follow with half of your sliced strawberries and bananas.
- Repeat the layers: Continue with the remaining vanilla wafers, and then pour over the rest of the pudding mix. Add the remaining fruit slices on top.
- Finish with whipped cream: Spread the remaining pudding mixture on top and finish with a generous layer of whipped cream.
- Chill and serve: Cover with plastic wrap and chill in the refrigerator for at least 30 minutes before serving.
Notes
Make ahead of time for an easy dessert option. Store leftovers in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg
Keywords: strawberry pudding, banana dessert, layered pudding, summer dessert, easy pudding recipe