Description
A vibrant and flavorful dish combining tender pork with sweet honey and spicy jalapeños, perfect for any meal.
Ingredients
Scale
- 1 pound pork tenderloin, cut into 1-inch pieces
- 2 tablespoons olive oil
- 1/2 cup diced jalapeños, seeds removed
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon apple cider vinegar
- 1 tablespoon lime juice
- Salt and pepper, to taste
- Fresh cilantro, chopped (for garnish)
Instructions
- Season the pork with salt and pepper.
- Heat the skillet with olive oil over medium-high heat.
- Sear the pork until browned, about 5-6 minutes.
- Add jalapeños and garlic, stirring for 2-3 minutes.
- Prepare the sauce by whisking honey, soy sauce, vinegar, and lime juice in a bowl.
- Pour the sauce over the pork mixture in the skillet.
- Simmer for 8-10 minutes, stirring occasionally until thickened.
- Garnish with cilantro and serve hot.
Notes
For deeper flavor, marinate the pork in the sauce for 30 minutes before cooking. Make ahead for easy serving at parties.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 375
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg
Keywords: sweet jalapeno pork, pork tenderloin, spicy recipe, easy dinner