Creamy Sun-Dried Tomato Chicken Bake

Name: Creamy Sun-Dried Tomato Chicken Bake Will Delight You!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Italian
Ingredients: 4 boneless, skinless chicken breasts; 1 cup sun-dried tomatoes, chopped; 1 cup heavy cream; 1 cup mozzarella cheese, shredded; 1/2 cup parmesan cheese, grated; 2 cloves garlic, minced; 1 teaspoon Italian seasoning; Salt and pepper to taste; 2 tablespoons olive oil

Posted on August 26, 2025

DINNER

Difficulty

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Cooking time

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Introduction to Creamy Sun-Dried Tomato Chicken Bake

As a busy mom, I know how challenging it can be to whip up a meal that everyone will love. That’s why I’m excited to share my Creamy Sun-Dried Tomato Chicken Bake with you! This dish is not just a quick solution for a hectic weeknight; it’s also a comforting meal that feels like a warm hug. With its rich flavors and creamy texture, it’s sure to impress your loved ones. Plus, it’s simple enough to make even on the busiest of days. Let’s dive into this delightful recipe together!

Why You’ll Love This Creamy Sun-Dried Tomato Chicken Bake

This Creamy Sun-Dried Tomato Chicken Bake is a lifesaver for busy evenings. It’s quick to prepare, taking just 15 minutes of your time before it goes into the oven. The combination of sun-dried tomatoes and creamy cheeses creates a flavor explosion that will have your family asking for seconds. Plus, it’s a one-dish wonder, making cleanup a breeze. What’s not to love?

Ingredients for Creamy Sun-Dried Tomato Chicken Bake

Gathering the right ingredients is key to making this Creamy Sun-Dried Tomato Chicken Bake a success. Here’s what you’ll need:

Boneless, skinless chicken breasts: The star of the dish! They cook evenly and stay juicy.
Sun-dried tomatoes: These little gems add a burst of tangy flavor and a lovely chewy texture.
Heavy cream: This is what makes the dish creamy and rich. You can swap it for a lighter option if you prefer.
Shredded mozzarella cheese: Melts beautifully, creating that gooey, cheesy goodness we all crave.
Grated parmesan cheese: Adds a nutty flavor that complements the other ingredients perfectly.
Garlic: Freshly minced garlic brings a fragrant aroma and depth of flavor to the dish.
Italian seasoning: A blend of herbs that enhances the overall taste, giving it that Italian flair.
Salt and pepper: Essential for seasoning, bringing out the flavors of the chicken and sauce.
Olive oil: Used for sautéing the garlic, it adds a touch of richness and helps with cooking.

For those who like to experiment, feel free to add some spinach or mushrooms for extra veggies. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Creamy Sun-Dried Tomato Chicken Bake

Now that we have our ingredients ready, let’s get cooking! Follow these simple steps to create a delicious Creamy Sun-Dried Tomato Chicken Bake that will have everyone raving.

Step 1: Preheat the Oven

First things first, preheat your oven to 375°F (190°C). Preheating is crucial because it ensures even cooking. If you skip this step, your chicken might end up dry or unevenly cooked. Trust me, a well-preheated oven is your best friend in the kitchen!

Step 2: Sauté the Garlic

Next, grab a skillet and heat up some olive oil over medium heat. Add the minced garlic and sauté it until it’s fragrant, about 1-2 minutes. Be careful not to burn it! Sautéing garlic properly enhances its flavor, making it a delightful base for our dish. The aroma will fill your kitchen, and you’ll be ready to move on!

Step 3: Add Sun-Dried Tomatoes and Seasoning

Now, toss in the chopped sun-dried tomatoes and Italian seasoning. Cook this mixture for another 2 minutes. The sun-dried tomatoes bring a tangy sweetness that pairs beautifully with the creamy sauce. The Italian seasoning adds a burst of flavor, making this dish feel like a cozy Italian dinner.

Step 4: Prepare the Cheese Mixture

In a separate bowl, mix together the heavy cream, shredded mozzarella, and grated parmesan cheese. Stir until well combined. This cheesy mixture is what makes the dish so creamy and indulgent. You want it to be smooth and luscious, ready to envelop the chicken in cheesy goodness!

Step 5: Season and Arrange Chicken

Now it’s time to season the chicken breasts with salt and pepper. Don’t be shy! This step is essential for maximizing flavor. Place the seasoned chicken in a baking dish, making sure they’re arranged in a single layer. This allows for even cooking and ensures every bite is packed with flavor.

Step 6: Combine and Bake

Pour the sun-dried tomato mixture over the chicken, followed by the creamy cheese mixture. Make sure the chicken is well-coated. Pop the baking dish into your preheated oven and bake for 25-30 minutes. You’ll know it’s done when the chicken is cooked through and the cheese is bubbly and golden. Your kitchen will smell heavenly!

Step 7: Rest Before Serving

Once it’s out of the oven, let the dish rest for a few minutes. This step is important because it allows the juices to redistribute, keeping the chicken moist. Plus, it gives you a moment to catch your breath before serving this delightful meal to your family!

Tips for Success

Always preheat your oven for even cooking.
Use fresh garlic for the best flavor; it makes a difference!
Don’t skip the resting time after baking; it keeps the chicken juicy.
Feel free to customize with your favorite veggies.
For a lighter version, substitute heavy cream with half-and-half.

Equipment Needed

Baking dish: A 9×13 inch dish works great, but any oven-safe dish will do.
Skillet: A non-stick skillet is ideal for sautéing, but any skillet will suffice.
Mixing bowl: Use a medium-sized bowl for combining the cheese and cream.
Measuring cups and spoons: Essential for accurate ingredient measurements.
Knife and cutting board: For chopping garlic and sun-dried tomatoes.

Variations of Creamy Sun-Dried Tomato Chicken Bake

Spinach and Artichoke: Add fresh spinach and artichoke hearts for a delicious twist that boosts nutrition.
Mushroom Medley: Incorporate sautéed mushrooms for an earthy flavor that complements the creaminess.
Gluten-Free Option: Use gluten-free pasta or serve over quinoa for a gluten-free meal.
Herb Variations: Experiment with fresh basil or thyme instead of Italian seasoning for a different herbal note.
Spicy Kick: Add red pepper flakes or diced jalapeños for a spicy version that packs a punch.

Serving Suggestions for Creamy Sun-Dried Tomato Chicken Bake

Pasta: Serve over a bed of fettuccine or penne for a hearty meal.
Side Salad: A fresh green salad with a light vinaigrette complements the richness.
Garlic Bread: Pair with warm garlic bread to soak up the creamy sauce.
Wine: A glass of Chardonnay or Pinot Grigio enhances the flavors beautifully.

FAQs about Creamy Sun-Dried Tomato Chicken Bake

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs are a great alternative. They’re juicier and add a different flavor profile to your Creamy Sun-Dried Tomato Chicken Bake. Just adjust the cooking time slightly, as thighs may take a bit longer to cook through.

Can I make this dish ahead of time?

Yes, you can prepare the dish a day in advance. Just assemble everything in the baking dish, cover it, and refrigerate. When you’re ready to bake, let it sit at room temperature for about 30 minutes before popping it in the oven.

What can I serve with this chicken bake?

This Creamy Sun-Dried Tomato Chicken Bake pairs wonderfully with pasta, a fresh salad, or even garlic bread. The creamy sauce is perfect for soaking up with your favorite sides!

Can I freeze leftovers?

Yes, you can freeze leftovers! Just make sure to store them in an airtight container. They’ll keep well for up to three months. When you’re ready to enjoy, thaw in the fridge overnight and reheat in the oven.

Is this dish suitable for a low-carb diet?

Yes! This Creamy Sun-Dried Tomato Chicken Bake is low in carbohydrates, making it a great option for those following a low-carb diet. Just be mindful of what you serve it with to keep it low-carb!

Final Thoughts

Cooking is more than just preparing a meal; it’s about creating memories and sharing love with those around us. My Creamy Sun-Dried Tomato Chicken Bake embodies that spirit. With its rich flavors and creamy texture, it transforms a simple dinner into a delightful experience. Whether you’re serving it to your family on a busy weeknight or impressing friends at a gathering, this dish is sure to bring smiles. I hope you enjoy making it as much as I do. Here’s to delicious meals and cherished moments around the table!