Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Name: Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream Delight!
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Italian
Ingredients: 8 oz bowtie pasta; 2 cups cooked chicken, shredded; 1 cup mozzarella cheese, shredded; 1/2 cup butter; 4 cloves garlic, minced; 1 cup heavy cream; 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley for garnish

Posted on November 17, 2025

DINNER

Difficulty

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Cooking time

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Servings

Introduction to Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Welcome to a culinary adventure that’s as comforting as a warm hug! Today, I’m excited to share my recipe for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream. This dish is perfect for those busy evenings when you want something delicious without spending hours in the kitchen. Imagine creamy, cheesy goodness enveloping tender bowtie pasta and juicy chicken. It’s a meal that not only satisfies your cravings but also impresses your loved ones. Trust me, this recipe will quickly become a family favorite, bringing smiles to the dinner table!

Why You’ll Love This Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

This dish is a lifesaver for busy moms and professionals alike! It’s quick to prepare, taking just 35 minutes from start to finish. The creamy, cheesy sauce is a flavor explosion that will have your family asking for seconds. Plus, it’s versatile—perfect for a cozy weeknight dinner or a gathering with friends. With just a few simple ingredients, you can create a meal that feels indulgent yet effortless!

Ingredients for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need:

Bowtie Pasta: This fun shape holds the creamy sauce beautifully, making every bite a treat.
Cooked Chicken: Shredded chicken adds protein and heartiness. You can use rotisserie chicken for a quick shortcut!
Mozzarella Cheese: This melty cheese brings a gooey texture that’s simply irresistible.
Butter: The base of our sauce, butter adds richness and depth of flavor.
Garlic: Freshly minced garlic infuses the dish with a fragrant aroma that’s hard to resist.
Heavy Cream: This is what makes the sauce luxuriously creamy. For a lighter option, consider half-and-half.
Parmesan Cheese: Grated Parmesan adds a salty, nutty flavor that complements the mozzarella perfectly.
Salt and Pepper: Essential for seasoning, these staples enhance all the flavors in the dish.
Fresh Parsley: A sprinkle of parsley not only adds color but also a fresh touch to the final presentation.

Feel free to get creative! You can toss in some spinach or broccoli for added nutrition. If you’re looking for a gluten-free option, just swap the bowtie pasta for a gluten-free variety. For exact measurements, check the bottom of the article where you can find everything available for printing.

How to Make Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Now that we have our ingredients ready, let’s dive into the cooking process! This is where the magic happens, transforming simple ingredients into a creamy, dreamy dish. Follow these steps, and you’ll have a delightful meal on the table in no time!

Step 1: Cook the Bowtie Pasta

Start by bringing a large pot of salted water to a boil. Add the bowtie pasta and cook according to the package instructions until al dente. This usually takes about 8-10 minutes. Once cooked, drain the pasta and set it aside. Remember, you want it slightly firm since it will continue to cook in the sauce!

Step 2: Melt the Butter

In a large skillet, melt the butter over medium heat. As it melts, let the rich aroma fill your kitchen. This butter will be the base of our creamy sauce, so don’t rush this step. Stir occasionally to ensure it doesn’t brown too much.

Step 3: Sauté the Garlic

Once the butter is melted, it’s time to add the minced garlic. Sauté it for about a minute until it becomes fragrant. Be careful not to let it burn, as burnt garlic can turn bitter. This step is crucial for infusing the dish with that delicious garlic flavor!

Step 4: Add the Cream

Next, stir in the heavy cream. Bring the mixture to a gentle simmer, allowing it to thicken slightly. This creamy base is what makes our Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream so indulgent. Keep stirring to combine the flavors beautifully!

Step 5: Combine Chicken and Cheese

Now, it’s time to add the shredded chicken and mozzarella cheese. Stir them into the creamy sauce, watching as the cheese melts and creates a luscious, gooey texture. This is the moment when your kitchen starts to smell heavenly!

Step 6: Mix in the Pasta

Carefully add the cooked bowtie pasta to the skillet. Toss everything together, ensuring the pasta is well coated in that creamy sauce. This is where the magic truly happens, as the pasta absorbs all those wonderful flavors!

Step 7: Season and Serve

Finally, season your dish with salt and pepper to taste. Give it one last stir, and then serve hot. Garnish with grated Parmesan and a sprinkle of fresh parsley for a pop of color. Your family will be ready to dig in!

Tips for Success

Always salt your pasta water; it enhances the flavor of the pasta.
For a creamier sauce, let it simmer a bit longer to thicken.
Don’t rush the garlic sautéing; it’s key for flavor.
Feel free to experiment with different cheeses like cheddar or gouda.
Make it a one-pot meal by adding veggies like spinach or peas!

Equipment Needed

Large Pot: For boiling the pasta. A Dutch oven works well too!
Skillet: A large skillet is essential for making the sauce. A non-stick pan makes cleanup easier.
Colander: For draining the pasta. A slotted spoon can work in a pinch!
Measuring Cups: Handy for measuring ingredients accurately.

Variations of Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Vegetable Medley: Add sautéed spinach, broccoli, or bell peppers for a colorful and nutritious twist.
Spicy Kick: Incorporate red pepper flakes or diced jalapeños for a bit of heat that elevates the flavor.
Herb Infusion: Mix in fresh basil or thyme to enhance the dish with aromatic herbal notes.
Protein Swap: Substitute chicken with shrimp or cooked sausage for a different protein profile.
Gluten-Free Option: Use gluten-free bowtie pasta to make this dish suitable for gluten-sensitive diners.

Serving Suggestions for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Garlic Bread: Serve with warm, crusty garlic bread for a delightful pairing.
Side Salad: A fresh green salad with a light vinaigrette balances the richness of the dish.
Wine Pairing: A crisp white wine, like Pinot Grigio, complements the creamy flavors beautifully.
Presentation: Serve in shallow bowls, garnished with extra parsley and a sprinkle of Parmesan for a restaurant-style touch.

FAQs about Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Can I use different types of pasta for this recipe?

Absolutely! While bowtie pasta is fun and holds the sauce well, you can use any pasta shape you prefer. Penne, fusilli, or even spaghetti would work beautifully in this Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream dish.

How can I make this dish lighter?

If you’re looking to lighten things up, consider using half-and-half instead of heavy cream. You can also reduce the amount of butter or use a butter substitute. Adding more vegetables can also boost nutrition without adding too many calories!

Can I prepare this dish ahead of time?

Yes! This dish can be made ahead and stored in the fridge. Just reheat it gently on the stovetop, adding a splash of cream or milk to loosen the sauce if needed. It’s a great option for meal prep!

What can I serve with Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream?

Pair this creamy pasta with a fresh side salad or some garlic bread for a complete meal. A light white wine, like Sauvignon Blanc, also complements the flavors perfectly!

Can I freeze leftovers?

While it’s best enjoyed fresh, you can freeze leftovers. Just make sure to store them in an airtight container. When you’re ready to enjoy, thaw in the fridge overnight and reheat on the stovetop.

Final Thoughts

Cooking is more than just preparing a meal; it’s about creating memories and sharing joy with those we love. My Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a perfect example of that. It’s a dish that brings comfort and satisfaction, transforming a busy weeknight into a delightful dining experience. The creamy sauce, tender chicken, and fun bowtie pasta come together to create a symphony of flavors that will have your family asking for more. So, roll up your sleeves, gather your loved ones, and enjoy the magic of cooking together!