S’mores Cracker Cookies: A New Twist on a Classic Treat!

Name: S’mores Cracker Cookies: A New Twist on a Classic Treat!
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup graham cracker crumbs; 1/2 cup all-purpose flour; 1/2 cup brown sugar; 1/2 cup unsalted butter, softened; 1/2 cup mini marshmallows; 1/2 cup chocolate chips; 1/4 teaspoon salt; 1/2 teaspoon vanilla extract

Posted on July 20, 2025

DESSERT

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Introduction to S’mores Cracker Cookies

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet for my family. That’s why I’m excited to share my S’mores Cracker Cookies with you! These delightful treats combine the nostalgic flavors of graham crackers, chocolate, and marshmallows into a cookie that’s quick and easy to make. Whether you’re looking for a fun dessert to impress your loved ones or a simple solution for a last-minute snack, these cookies are sure to bring smiles all around. Let’s dive into this delicious adventure together!

Why You’ll Love This S’mores Cracker Cookies

These S’mores Cracker Cookies are a game-changer for busy days! They come together in just 15 minutes, making them perfect for those moments when you need a sweet treat in a hurry. The combination of gooey marshmallows and rich chocolate creates a flavor explosion that will have everyone asking for seconds. Plus, they’re a fun way to bring the classic campfire experience right into your kitchen!

Ingredients for S’mores Cracker Cookies

Gathering the right ingredients is the first step to creating these delightful S’mores Cracker Cookies. Here’s what you’ll need:

Graham cracker crumbs: These provide the classic s’mores flavor and a crunchy texture. You can crush whole graham crackers if you prefer.
All-purpose flour: This helps bind the cookies together, giving them structure. You can substitute with whole wheat flour for a healthier option.
Brown sugar: It adds sweetness and a hint of caramel flavor, making the cookies chewy. Feel free to use coconut sugar for a different twist.
Unsalted butter: Softened butter is key for a creamy texture. If you’re dairy-free, coconut oil works well too.
Mini marshmallows: These little bites of sweetness melt beautifully, creating that gooey s’mores experience. You can use regular marshmallows, just cut them into smaller pieces.
Chocolate chips: They bring richness to the cookies. Dark chocolate chips can elevate the flavor, while milk chocolate offers a classic taste.
Salt: A pinch enhances all the flavors, balancing the sweetness. Don’t skip it!
Vanilla extract: This adds a warm, aromatic note that complements the other ingredients perfectly. You can use almond extract for a unique flavor.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy baking!

How to Make S’mores Cracker Cookies

Now that we have our ingredients ready, let’s dive into the fun part—making these S’mores Cracker Cookies! Follow these simple steps, and you’ll have a batch of delicious cookies in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). This step is crucial because it ensures that your cookies bake evenly. If you skip this, your cookies might end up flat or unevenly cooked. Trust me, a well-preheated oven is the secret to cookie perfection!

Step 2: Cream the Butter and Sugar

In a mixing bowl, cream together the softened butter and brown sugar until the mixture is light and fluffy. This process is essential for creating a soft texture in your cookies. The air you incorporate while creaming helps them rise beautifully. It’s like giving your cookies a little boost of happiness!

Step 3: Combine Dry Ingredients

Next, add the graham cracker crumbs, all-purpose flour, salt, and vanilla extract to the butter mixture. Mix until everything is well combined. The graham cracker crumbs are the star here, providing that classic s’mores flavor. The flour helps bind everything together, giving your cookies structure. It’s a match made in cookie heaven!

Step 4: Fold in Marshmallows and Chocolate Chips

Now comes the fun part! Gently fold in the mini marshmallows and chocolate chips. This is where the magic happens. The marshmallows will melt into gooey pockets of sweetness, while the chocolate chips add a rich, decadent flavor. It’s like a party in your mixing bowl!

Step 5: Drop Dough onto Baking Sheet

Using a spoon, drop spoonfuls of the dough onto a baking sheet lined with parchment paper. Make sure to leave some space between each cookie, as they will spread while baking. Aim for about two inches apart. This way, they won’t stick together, and you’ll have perfectly shaped cookies!

Step 6: Bake to Perfection

Pop the baking sheet into your preheated oven and bake for 10-12 minutes. Keep an eye on them! You want the edges to be golden brown while the centers remain soft. If you overbake, you’ll lose that delightful chewy texture. Trust your nose; the aroma will guide you!

Step 7: Cool and Enjoy

Once baked, allow the cookies to cool on the baking sheet for a few minutes. This step is important because it helps them set. After that, transfer them to a wire rack to cool completely. The cooling process enhances the flavors, making each bite even more delicious. Now, grab a glass of milk and enjoy your homemade S’mores Cracker Cookies!

Tips for Success

Use room temperature butter for easier creaming and a smoother texture.
Don’t overmix the dough after adding the dry ingredients; this keeps your cookies tender.
For extra flavor, try adding a pinch of cinnamon to the dry ingredients.
Experiment with different types of chocolate chips for unique flavor combinations.
Keep an eye on the cookies while baking to avoid overbaking.

Equipment Needed

Mixing bowl: A large bowl for combining ingredients. A sturdy pot can work in a pinch.
Electric mixer: Ideal for creaming butter and sugar. A whisk will do if you’re feeling adventurous!
Baking sheet: A flat tray for baking. You can use a pizza stone if you have one.
Parchment paper: For easy cleanup. Aluminum foil can be a good substitute.
Wire rack: For cooling cookies. A plate works just fine too!

Variations of S’mores Cracker Cookies

Nutty Delight: Add chopped nuts like walnuts or pecans for a crunchy texture and extra flavor.
Peanut Butter Swirl: Mix in some creamy peanut butter for a rich, nutty twist that pairs beautifully with chocolate.
Gluten-Free Option: Substitute the all-purpose flour with a gluten-free flour blend to make these cookies suitable for gluten-sensitive friends.
Minty Fresh: Incorporate mint chocolate chips instead of regular chocolate for a refreshing flavor that’s perfect for the holidays.
Fruit Fusion: Add dried fruits like cranberries or cherries for a sweet and tangy surprise in every bite.

Serving Suggestions for S’mores Cracker Cookies

Pair these cookies with a tall glass of cold milk for a classic treat.
Serve alongside a scoop of vanilla ice cream for an indulgent dessert.
For a fun twist, drizzle melted chocolate over the cookies before serving.
Present them on a colorful platter for a festive touch at gatherings.
Enjoy with a warm cup of hot cocoa for a cozy evening treat.

FAQs about S’mores Cracker Cookies

Can I make S’mores Cracker Cookies ahead of time?

Absolutely! You can prepare the dough in advance and store it in the fridge for up to 24 hours. Just scoop and bake when you’re ready for a sweet treat!

How should I store S’mores Cracker Cookies?

To keep your cookies fresh, store them in an airtight container at room temperature. They’ll stay delicious for up to a week. If they last that long!

Can I freeze S’mores Cracker Cookies?

Yes, you can freeze these cookies! Just place them in a freezer-safe container or bag. They’ll be good for up to three months. Thaw them at room temperature before enjoying.

What can I substitute for mini marshmallows?

If you can’t find mini marshmallows, you can cut regular marshmallows into smaller pieces. Alternatively, try using marshmallow fluff for a different texture!

Are S’mores Cracker Cookies suitable for kids?

Definitely! These cookies are a hit with kids. They’re fun to make and even more fun to eat. Just be prepared for sticky fingers and big smiles!

Final Thoughts

Making S’mores Cracker Cookies is more than just baking; it’s about creating sweet memories with your loved ones. The joy of mixing gooey marshmallows and rich chocolate brings a smile to my face every time. These cookies are perfect for busy days, family gatherings, or simply indulging in a little self-care. Each bite transports you to a cozy campfire, no matter where you are. So, gather your ingredients, invite your family into the kitchen, and let the laughter and delicious aromas fill your home. Trust me, these cookies will become a cherished favorite!